Family meals, a day of Easter little open restaurant, fortunately for us Toscana was it, we were 8 everyone appreciated the meal, the atmosphere and the friendlyness of the bossesVery good meals, we appreciated the calzone pizzas, Roy and Parisian but also pastes, Bologna pens, salmon cuttings, carbonara cuttings and lasagnesTo make up quickly

La toscana

Very good welcome, friendly people, abundant dishes with Portuguese specialities

The hotel is very comfortable and very comfortable.

It was a very pleasant place. The dessert was very good (chat mat lot). The service was fast and pleasant. I think I will come back ????

Very good place and amazing food. I recommend le Caracole

Repas en famille, un jour de P&acirc;ques peu de restaurant ouvert, heureusement pour nous La Toscane l&#39;&eacute;tait, nous &eacute;tions 8 tout le monde a appr&eacute;ci&eacute; le repas, l&#39;ambiance et l&#39;amabilit&eacute; des patronsTr&egrave;s bon repas, nous avons appr&eacute;ci&eacute; les pizzas calzone, roy et parisienne mais aussi les p&acirc;tes, pennes bolognaise, tagliatelles au saumon, tagliatelles carbonara et les lasagnes&Agrave; refaire rapidement

Personnel agr&eacute;able et serviable, nous avons pass&eacute; une bonne soir&eacute;e.

Tr&egrave;s bon accueil &eacute;quipe conviviale service rapide et tr&egrave;s bon

Very good welcome team friendly fast service and very good

une belle d&eacute;couverte qui fera une adresse &agrave; retenir tant avec des amis qu&#39;avec les enfants.Les  pizzas sont go&ucirc;teuses et nous recommandons l&#39;escalope de veau au Marsala tr&egrave;s parfum&eacute;e avec une viande de qualit&eacute;.A ne pas oublier la carte des glaces notamment la coupe de glace citron au Limoncello et celle de poire &agrave; la Williamine.Bravo &agrave; toute l&#39;&eacute;quipe et &agrave; la gentillesse du patron.Nous reviendrons.

A beautiful discovery that will make an address to retain with both friends and children.Pizzas are tasty and we recommend the calf scarf in Marsala very profumed with a quality meat.A not forget the ice map especially The Limoncello ice cut and the Williamine pear cut.Bravo to the entire team and the gentleness of the boss. We will come back.

La toscana

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